by encore | Nov 27, 2017 | Wine
The published thesis about different winegrowing techniques to mitigate the effects of the climate warming on the vine has allowed its author, the Chinese Wei Zheng, to obtain the PhD degree from the University of La Rioja. The three main techniques about vegetation...
by encore | Nov 23, 2017 | Wine
On the 7th and 8th November, in Espacio Lagares (Logroño) the XII International Wine Forum Logroño City was held, organized by Rioja Business School. During two days, a large group of experts gathered around the world of wine, to discuss about different aspects such...
by encore | Nov 22, 2017 | Projects, Projects, Wine
The European Union has approved the use of a product developed by the University of Zaragoza, within the European research project STABIWINE. As a result, the cellars can reduce their environmental impact by replacing the cold stabilization, which causes a high energy...
by encore | Nov 16, 2017 | Wine
In the current context, it is more and more necessary to develop suitable techniques to make crops more sustainable and so preserve the surface. Considering this fact, Jesus Rodrigo Comino, from the Geomorphology and Soils Institute of the University of Malaga...
by encore | Jul 12, 2017 | News, Wine
The tv programme Agrosfera from TVE, interviewed our client Bodegas Ramón Bilbao on July 1st for they report about “precision winegrowing”. Rosana Lisa (winemaker and responsible of the innovation department of the winery) remarked the high value of precision...
by encore | Jun 27, 2017 | Wine
Grupo Rioja is now coordinating an operative group willing to develop the R&D Project “Adaptation of the disease prediction model for vine growing the D.O Rioja for a sustainable application of phytosanitary treatments”.For the first time, funds given by the...
ES-2 - Soil
400,00€
Encore THP - Temperature, Humidity, Pressure
195,00€
Encore LWS - Leaf Wetness
75,00€