A cathedral of wine
In a dream landscape, sheltered under the Etxauri mountain range, flanked by the Sarbil and Perdón mountain ranges, and with the Arga river as a natural boundary, Bodega Otazu has recovered an important piece of its history by resuming the art of winemaking.
For centuries, the vine has been one of the most important, if not the main, agricultural wealth of the pre-Pyrenean basins of Navarre, including the capital of the Kingdom, Pamplona, once an important wine-growing center, where it is estimated that there were up to 2,000 farmers who lived from its cultivation. 
